You seem to be on a real pizza vibe lately. It's one of my favourite scents in the sauna Maybe because all the "mainstream" stuff is craptacular and over-HFCS-ed. I have some fancy cream soda back at the house but now you're making me crave a birth beer. Carl / J4:31 PMīirch Beer FTW! It's fantastic. Hooray on your new digs! Vanessa / J12:32 PMīacon AND clams? This pizzeria read my mind. I resisted the other places, but bacon and clam does sound good. Tags: Charlie Connecticut Frank Pepe Jason Lydia New Haven pizza pizzerias Comments That's what I get for being in grossly inadequate physical shape. Until then, I will go to sleep the muscles of all my appendages are sore from moving in. In part four, I shall consume things of burger and pie nature. Screw decisions make life easier for yourself by eating at both pizzerias. And while I may find the crust the more important deciding factor of a pizza's deliciousness than the toppings, I don't feel like I should have to pick just one of the restaurants to eat at when I've proven that you can easily go to both in one night (although this is easier if you have a group of four).
Does foxin park birch beer have real birch sap full#
That is, aside from leaving contented smiles on four very full 20-somethings.īetween Sally's and Pepe's, I preferred Sally's for its crust and Pepe's for its toppings. The pizza left behind a nice ghostly slick of clam juice and fat on the parchment paper, its last impression upon this Earth. The clams and bacon, however, were among the best ingredients to ever sit atop a pizza. Still much better than most crusts, but below Sally's on my scale of New Haven Pizza Crust Deliciousness. UpskirtĪfter just eating Sally's tender, puffy crust, I found Pepe's a little too hard-crunchy for my liking. I'm not sure I'd want to eat a sandwich stuffed with clams and bacon, although if you made me one, I wouldn't turn it away. Clams and bacon: it works beautifully.on pizza, at least. You may be aware that I'm not a big fan of bacon on its own (yeah, I'm crazy hell, some vegetarians probably like bacon more than I do), but combined with other foodstuffs, I'm more likely to give it a warm welcome. And you know how sodium makes everything taste good. Mm pizzaaaarĮach bite of tender, briny clam plop, crisp, smoky bacon chunklet, gooey cheese, and crunchy crust (no tomato sauce) provided a delicious variety of textures and sodium-based flavors. Yes, that's two kinds of salty goodness right there it's from the sea and the land! I had my mind set on Pepe's famous freshly shucked clam pizzas, but I would've never thought of adding bacon into the mix. Oh, it's a beaut.Ĭharlie chose our small bacon and clam pizza. Charlie and Lydia quenched their thirsts with the bitter while Jason and I stuck with the sweet. You can also get a pitcher of normal beer, aka fermented starch squeezies. But what shot this soda into the territory of "Man, That's Awesome," was the design on the label and the way the frothing soda seemed to be leaping out of its golden mug like a sentient mass of white goo.
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As the wikipedia entry says, birch beer kind of tastes like a mintier (or perhaps "cooler") version of root beer. You can't order birch beer by the glass, but by the liter? Yeah! I'm not sure I've ever had birch beer before, at least not in clear form, and I had never come across Foxon Park sodas. Not to say that Pepe's didn't have it's own personality I would describe it as "friendly" and "hospitable." Beer! Tree beer! Sally's had a unique personality/quirkiness going for it, while Pepe's more refined look seemed like it would score better with the health department. Not that that made it any better or worse-it was just another thing to blow my mind. The bright cleanliness of Pepe's spacious interior was world's away from that of Sally's.
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It benefited from having an employee whose main purpose was to keep track of how many people were in each party and seat them. Thankfully, Pepe's line moved more briskly than Sally's. As we waited in line at Pepe's, I wondered if anyone walking by would recognize us from Sally's and then deem us crazy. All you have to do is waddle out of one and into the next. It's quite easy to hit New Haven's most famous pizzerias, Sally's and Frank Pepe, in one day-they're only about a block away from each other. New Haven Food Tour: Part 3 (Frank Pepe Pizzeria)